Course content includes:
• Infection Prevention and Control of Germs
• Sources of Infection
• Susceptible People
• Transmission
• Coronavirus
• Signs and Symptoms of COVID-19
• Covid-19 Risks Assessment
• 5 Step Plan to Working Safely during coronavirus
• What to do if someone has or is suspected of having COVID-19
• Handwashing – Clean Hands Save Lives
• When Should Staff Wash Their Hands?
• Coughs and Sneezes Spread Diseases
• PPE – Personal Protective Equipment
• Face Coverings
• Cleaning Procedures
• Cleaning and Disinfection
• Cleaning Premises and Equipment
• Cleaning Toys and Equipment
• Managing Waste Safely
• Useful Resources – including posters to display in your workplace